Aglianico Beneventano IGT Sparkling

Additional Info

  • Vitigno

    Grape variety:

    100% Aglianico

  • Gradazione alcolica

    Alcohol content:

    12% by Vol.

  • Esposizione alitimetra

    Exposure and altimetry:

    south-east; from 300 to 450 m a.s.l.

  • Densità impianto

    Planting density:

    3500 plants per hectare on average

  • Sistema di allevamento

    Breeding system:

    Guyot espalier

  • Resa per ettaro

    Yield:

    90 ql./hectare

  • Epoca di vendemmia

    Grape harvest:

    towards the end of September;

    the grapes are hand-picked and placed in small crates

  • Vinificazione

    Vinification process:

    Typical red vinification in temperature- controlled stainless steel tanks, with brief maceration of the skins. Second fermentation in autoclave

  • Caratteristiche organolettiche

    Organoleptic properties:

    bright ruby red color;

    intense aroma with hints of red berries, such as blackberry and blueberry;

    soft, full and persistent flavor

  • Temperatura di servizio

    Serving Temperature:

    8 °C