Beneventano Falanghina IGT

Additional Info

  • Vitigno

    Grape variety:

    100% Falanghina

  • Gradazione alcolica

    Alcohol content:

    12,5% by Vol.

  • Esposizione alitimetra

    Exposure and altimetry:

    south-east; from 300 to 450 m a.s.l.

  • Densità impianto

    Planting density:

    3500 plants per hectare on average 

  • Sistema di allevamento

    Breeding system:

    Guyot espalier

  • Resa per ettaro

    Yield:

    90/100 ql./hectare

  • Epoca di vendemmia

    Grape Harvest:

    between the end of September and the beginning of October the grapes are hand- picked and placed in small crates

  • Vinificazione

    Vinification process:

    white vinification in temperature controlled stainless steel tanks

  • Caratteristiche organolettiche

    Organoleptic properties:

    straw yellow in color; fresh fragrance with notes of citrus and white flowers; a wine

    by the marked acidity but at the same time with good balance and fragrance

  • Temperatura di servizio

    Serving temperature:

    10-12 °C